• St Jude

cg top tip: Pair with charcuterie or a fruity wine (or both)

St Jude

£7.00
£7.00
£7.00
Age:  4 weeks
Milk:  Cow's
Pasteurised:  No
Region:  Suffolk
Vegetarian:  No
Strength:
Hardness:
Handmade by Julie Cheyney in Suffolk using raw milk from Montbeliarde Cows, St Jude has a creamy texture reminiscent of ice cream with that unmistakeable raw milk funk. It's luxuriously light with creamy lemony undertones and indulgent to the end. Julie is truly a master of her craft and it shines through in this soft cheese.
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Meet the Maker

If being in the development team for Tunworth wasn't enough, Julie Cheyney went solo with her dinky mousse-like softie St Jude! She's now collaborating with another of our fave makers Jonny Crickmore. St Jude is produced at Fen Farm with raw milk from Jonny's herd.

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