• Chedworth

cg top tip: Pair with Pinot Noir or a pale ale to match the rustic flavours of the cheese

Chedworth

£7.50
£7.50
£7.50
Age:  5 months
Milk:  Cow's
Pasteurised:  No
Region:  Gloucestershire
Vegetarian:  No
Strength:
Hardness:
Made by King Stone Dairy, regenerative agriculture superstars, Chedworth is a firm and smooth organic cheese. The flavours are rich and zesty with a natural mould-dusted rind, so roll with the mould. The cheese is made in the style of a local recipe adapted from the 1800s, resulting in a gentle yet complex British cheese. We think it's (Ched)worth every penny.
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Meet the Maker

After learning his trade at dairies and affineurs in the UK and across the pond, David Jowett embarked on his solo venture in 2015, founding King Stone Dairy in Gloucestershire. Since then DJ has been on fire, expanding his range to more than 5 showstopping cheeses!

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