• Witheridge

cg top tip: Perfect with a full bodied red or a hoppy ale

Witheridge

From £8.00
£8.00
£8.00
per 
Age:  6 months
Milk:  Cow's
Pasteurised:  Yes
Region:  Oxfordshire
Vegetarian:  No
Strength:
Hardness:

Witheridge is the first cheese in the UK that is aged in hay. It is fabulously sweet with a supple and creamy texture, a great combination of an Alpine cheese crossed with a mature cheddar.

 

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Meet the Maker

Dairy farmer Rose Grimond began Nettlebed Creamery to ensure her high quality, organic milk was reaching its full potential. Her cheeses have garnered multiple awards and if that wasn't enough, Nettlebed work hard to give back with local community groups in Oxfordshire